Dinner with Bell-View hot stuffed manzanilla olives, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, JALAPENO PEPPERS, (SODIUM BISULFITE TO PRESERVE COLOR), WATER, SALT, LACTIC ACID, MINCED PIMENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE
Bell-View, pickles, olives, peppers & relishes, serving 14 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Bell-View
- Bell-View hot pickled, cauliflower
- Bell-View fancy cauliflower, mild
- Bell-View hot pickled cauliflower, hot
- Bell-View deli style mustard, sweet & spicy
- Bell-View pimento spread, sweet pickle
- Bell-View mustard, horseradish
- Bell-View mustard, hot jalapeno
- Bell-View bell pepper strips, sweet
- Bell-View red jalapeno peppers, hot
- Bell-View mustard, dusseldorf brown
Other olives
- Pride Of Spain spanish green olives stuffed with minced pimientoPride Of Spain
- Trader Joe's organic pitted kalamon olivesTrader Joe's
- Rustichella D'abruzzo tomato sauce with olives, olivesRustichella D'abruzzo
- Roland marinated artichoke salad with olives & pimientosRoland
- B.r. Cohn organic california olive oil, extra virginB.r. Cohn
- B.r. Cohn basil garlic california olive oil, basil-garlicB.r. Cohn
- Goya pitted alcaparrado, manzanilla olives, pimientos & capersGoya
- Spartan mayonnaise dressing with olive oilSpartan
- Goya white tuna in olive oilGoya
- Lindsay spanish pimiento stuffed manzanilla olivesLindsay
Cooks as olives. Half of it left? Use up the olives.