Dinner with Bfree stone baked pita breads
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, RICE FLOUR, POTATO FLOUR, CORN STARCH, TAPIOCA STARCH, BUCKWHEAT FLOUR, GLYCEROL, BAMBOO FIBER, INULIN, SOURDOUGH (FERMENTED QUINOA, RICE AND CORN FLOUR), PSYLLIUM HUSK, PEA PROTEIN, PEA FIBER, CORN FLOUR, APPLE JUICE CONCENTRATE, HYDROXYPROPYL METHYLCELLULOSE, CANOLA OIL, YEAST, SALT, XANTHAN GUM, GUAR GUM, GLUCONO DELTA LACTONE, CITRIC ACID (A MOLD INHIBITOR), MALIC ACID (A MOLD INHIBITOR), TARTARIC ACID (A MOLD INHIBITOR)
Bfree, breads & buns, serving 55 GRM. Ingredients as printed on the label.
More from Bfree
- Bfree stone baked pita breads
- Bfree soft white sandwich loaf
- Bfree brown seeded rolls
- Bfree soft white rolls
- Bfree brown seeded sandwich loaf
- Bfree sweet potato wraps
- Bfree brown seeded sandwich loaf, brown seeded sandwich
- Bfree quinoa & chia seed wraps, quinoa & chia seed
- Bfree soft white sandwich loaf
- Bfree high protein carb friendly wraps
Other naan
- Olina's Bakehouse simply seed flatbreads pumpkin seedOlina's Bakehouse
- Olina's Bakehouse ancient grains simply seed flatbreadsOlina's Bakehouse
- Wellsley Farms original naan, originalWellsley Farms
- Wellsley Farms mini naanWellsley Farms
- Town House flatbread italian herb crackers, flatbread italian herbTown House
- Kontos whole wheat pocket-less pitaKontos
- Kontos greek lifestyle flatbreadKontos
- New York Flatbreads pumpernickel everything flatbreadsNew York Flatbreads
- Sabra classic hummus with pita chipsSabra
- Toufayan Bakeries hearth baked classic white pitaToufayan Bakeries
Cooks as naan.