Dinner with Big Fork pork & uncured bacon sausage, aged cheddar hardwood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, UNCURED BACON (PORK, WATER, SEA SALT, BROWN SUGAR, CELERY POWDER [*NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT]), CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE SALT AND ENZYMES), CORN FLOUR, SEA SALT, BROWN SUGAR, AND NATURAL FLAVORS.
Big Fork, sausages, hotdogs & brats, serving 85 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as bacon, sausage, cheddar. Half of it left? Use up the bacon.