Dinner with Big Y low-moisture part-skim mozzarella string cheese, mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES.
Big Y, cheese, serving 28 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other mozzarella
- Farm Rich supreme with pepperoni, sausage, mozzarella & provolone cheese, black olives, red bell pepper, yellow bell pepper, green bell pepper & red onion pizza halves, supremeFarm Rich
- Hy-Vee mozzarella & provolone low-moisture part-skim mozzarella and provolone finely shredded cheeses, mozzarella & provoloneHy-Vee
- Teton Waters Ranch italian-style smoked sausage with mozzarella, italian-styleTeton Waters Ranch
- Stater Bros. mozzarella low-moisture part-skim string cheese, mozzarellaStater Bros.
- Boomerang's pepperoni all natural pepperoni and mozzarella cheese mixed with a traditional pizza sauce in a puff pastry, pepperoniBoomerang's
- Raley's fancy shredded low-moisture part-skim mozzarella cheeseRaley's
- Raley's low-moisture part-skim shredded mozzarella cheeseRaley's
- Fiorucci hard salami wrapped mozzarella cheese panino, hard salamiFiorucci
- Andrea six cheese ricotta, romano, asiago, parmigiano, mozzarella, cheddar ravioli, six cheeseAndrea
- Hy-Vee mozzarella low-moisture part-skim thick cut shredded cheese, mozzarellaHy-Vee
Cooks as mozzarella, string cheese. Half of it left? Use up the mozzarella.