Dinner with Big Y mozzarella shredded low-moisture whole milk cheese, mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [A NATURAL MOLD INHIBITOR]).
Big Y, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other mozzarella
- Farm Rich mozzarella breaded sticks, mozzarellaFarm Rich
- Fresh Creations deli recipes spinach artichoke dip tender spinach & artichokes, sour cream, real mayonnaise, mozzarella, parmesan & cream cheese, spinach artichoke dipFresh Creations
- Lean Cuisine classic five cheese lasagna with low fat ricotta, reduced fat mozzarella, romano & parmesan cheeses, classic five cheeseLean Cuisine
- Wegmans mozzarella sticks with italian-seasoned breading, mozzarellaWegmans
- Stouffer's cheesy chicken parmesan breaded white meat chicken with pasta & marinara sauce topped with mozzarella cheese, cheesy chicken parmesanStouffer's
- Marketside margherita fire-roasted tomatoes, mozzarella cheese, and basil on a gluten-free cauliflower crust medium pizza, margheritaMarketside
- Ahold low-moisture part-skim reduced fat mozzarella string cheese, mozzarellaAhold
- Heinen's mozzarella reduced fat string cheese, mozzarellaHeinen's
- Heinen's three cheese organic macaroni & cheese pasta in a cheese sauce blended from mozzarella, aged and cheddar cheeses, three cheeseHeinen's
- Heinen's mozzarella low moisture part skim string cheese, mozzarellaHeinen's
Cooks as mozzarella, shredded cheese, milk. Half of it left? Use up the mozzarella.