Dinner with Big Y pimiento stuffed spanish manzanilla olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MANZANILLA OLIVES, WATER, MINCED PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS PRESERVATIVE.
Big Y, pickles, olives, peppers & relishes, serving 15 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other olives
- Heinen's spinach, feta & kalamata olives authentic schiacciata style imported italian wood-fired pizza, feta & kalamata olivesHeinen's
- Lindsay smooth & nutty black ripe pitted large olives, smooth & nuttyLindsay
- Mario pitted snack olivesMario
- Mario seasoned with natural sea salt pitted snack olives, seasoned with natural sea saltMario
- Mario pitted snack olivesMario
- Mario pitted snack olivesMario
- Kroger olive oilKroger
- Laura Lynn pitted kalamata olivesLaura Lynn
- Southern Home small pitted black olivesSouthern Home
- Southern Home jumbo pitted black olivesSouthern Home
Cooks as olives. Half of it left? Use up the olives.