Dinner with Black Bear honey mustard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, CIDER VINEGAR, CLOVER HONEY, MUSTARD FLOUR, WATER, SOYBEAN OIL, SALT
Black Bear, ketchup, mustard, bbq & cheese sauce, serving 6.2 GRM, package 11 oz. Ingredients as printed on the label.
More from Black Bear
- Black Bear swiss emmentaler cheese
- Black Bear brie double cream
- Black Bear crumbled blue cheese, blue
- Black Bear traditional italian style sopressata salami, hot
- Black Bear organic cheddar cheese, mild
- Black Bear old fashioned sauerkraut
- Black Bear cold pack cheese food ball with almonds & port wine, port wine
- Black Bear buffalo blue cold pack cheese food with almonds, blue cheese and buffalo sauce, buffalo blue
- Black Bear sweet italian style salami sopressata
- Black Bear bruschetta cheese ball
Other mustard
- Rgen Fisch mustard sauce herring filletsRgen Fisch
- B.l mustard, jalapenoB.l
- Vietti pork & baked beans in a mustard and vinegar sauce, pork & baked beansVietti
- Tipsy Brit english cheddar with mustard & aleTipsy Brit
- Meijer deli mustard with horseradish, deli with horseradishMeijer
- Fast Shore sweet and tangy mustardFast Shore
- Stubb's chicken rub with sea salt, honey, garlic and mustard, chicken rubStubb's
- Steve's Paleogoods paleochef, maple mustardSteve's Paleogoods
- Backyard Gardens sweet & hot mustard, hot banana pepperBackyard Gardens
- Heinen's yellow organic mustard, yellowHeinen's
Cooks as mustard, honey. Half of it left? Use up the mustard.