Dinner with Blue Dragon szechuan pepper stir fry sauce, szechuan pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SUGAR, DICED TOMATOES [TOMATOES, CALCIUM CHLORIDE, CITRIC ACID], RED ONION, SPRING ONION, MODIFIED CORN STARCH, WHITE RICE VINEGAR, TOASTED SESAME OIL, SPIRIT VINEGAR, SOY SAUCE [WATER, SALT, SOYA BEANS, ROASTED WHEAT, SUGAR, ALCOHOL (TO PROTECT FLAVOR)], RED CHILI PASTE (RED CHILI PEPPERS, SALT, ACETIC ACID], GARLIC PUREE, CORIANDER LEAF, CHILI FLAKES, GROUND SZECHUAN PEPPER, SALT, PAPRIKA OLEORESIN (COLOR).
Blue Dragon, oriental, mexican & ethnic sauces, serving 110 ml, package 3.7 fl oz/110 ml. Ingredients as printed on the label.
More from Blue Dragon
- Blue Dragon spring roll wrappers
- Blue Dragon thai mango sweet chili sauce, thai mango sweet chili
- Blue Dragon regular coconut milk
- Blue Dragon unsweetened light coconut milk, unsweetened light
- Blue Dragon sweet & sour sauce
- Blue Dragon honey teriyaki sauce
- Blue Dragon stir fry sauce, sweet & sour
- Blue Dragon thai red curry paste, thai red curry
- Blue Dragon soba noodles
- Blue Dragon sushi nori
Other stir fry sauce
- Kabuto stir-fry sauceKabuto
- The Natural Hapa bamboo bundle fiery kung pao with vegetable & tofuThe Natural Hapa
- Pappy's asian stir fry sauce and marinadePappy's
- Signature Select sweet and sour chicken gourmet skillet mealSignature Select
- Lee Kum Kee sriracha stir-fry sauceLee Kum Kee
- Niman Ranch pulled pork, hoisin soy barbecue sauceNiman Ranch
- Raley's mandarin orange sauceRaley's
- Hart sweet & sour chickenHart
- The Backyard Food Company czech sweet & sour heirloom pickleThe Backyard Food Company
- House Of Tsang oyster flavored stir-fry sauce, oysterHouse Of Tsang
Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.