Dinner with Lee Kum Kee sriracha stir-fry sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, CHILI PEPPERS, WATER, GARLIC, DISTILLED VINEGAR, MALTODEXTRIN, HONEY, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, XANTHAN GUM, CITRIC ACID, SAFFLOWER OIL, NATURAL FLAVORS, AND SODIUM BENZOATE ADDED AS A PRESERVATIVE.
Lee Kum Kee, oriental, mexican & ethnic sauces, serving 19 g, package 19.7 oz/559 g. Ingredients as printed on the label.
More from Lee Kum Kee
- Lee Kum Kee chili garlic sauce, chili garlic
- Lee Kum Kee barbecue sauce, sriracha
- Lee Kum Kee chinese barbecue sauce
- Lee Kum Kee soybean sauce
- Lee Kum Kee minced garlic
- Lee Kum Kee black bean garlic sauce
- Lee Kum Kee xo sauce
- Lee Kum Kee guilin style chili sauce
- Lee Kum Kee korean barbecue sauce
- Lee Kum Kee minced garlic
Other hot sauce
- Texan Original jalapeno hot sauceTexan Original
- Texan Original hot sauceTexan Original
- Brookshire's sriracha mustardBrookshire's
- High River Sauces tears of the sun hot sauceHigh River Sauces
- Southern Home all natural extra hot hot sauceSouthern Home
- San Pedro hot sauce, piquin peppersSan Pedro
- Heartbreaking Dawns apricot & trinidad scorpion hot sauceHeartbreaking Dawns
- Wild Harvest organic chili sauceWild Harvest
- Papa Turts hot saucePapa Turts
- Empire Mayonnaise Co srirachaEmpire Mayonnaise Co
Cooks as hot sauce, stir fry sauce. Half of it left? Use up the hot sauce.