Dinner with Blue Ribbon hickory smoked original beef sausage, hickory smoked original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, ISOLATED OAT FIBER, SALT, MODIFIED FOOD STARCH, DEXTROSE, SODIUM PHOSPHATE, PAPRIKA, SMOKE FLAVORING, SPICES, GARLIC POWDER, SEASONING (SALT, LACTIC ACID, SODIUM DIACETATE), SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE, (STUFFED IN A HOG CASING).
Blue Ribbon, sausages, hotdogs & brats, serving 56 g. Ingredients as printed on the label.
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Cooks as beef, sausage. Half of it left? Use up the beef.