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Dinner with Blue Ribbon smoked bacon, hickory

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On the label

CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.

Blue Ribbon, bacon, sausages & ribs, serving 15 g, package 12 oz/0.75 lbs. Ingredients as printed on the label.

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Cooks as bacon. Half of it left? Use up the bacon.