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Dinner with Boar's Head natural casing traditional pepperoni

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On the label

PORK, BEEF, SALT, DEXTROSE, PAPRIKA, FLAVORINGS, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID

Boar's Head, sausages, hotdogs & brats, serving 28 GRM, package 6.5 oz. Ingredients as printed on the label.

More from Boar's Head

Other pepperoni

Cooks as pepperoni. Half of it left? Use up the pepperoni.