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Dinner with Bob's Red Mill premium muffin mix, date nut bran

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On the label

STONE GROUND WHOLE WHEAT PASTRY FLOUR, ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN AND FOLIC ACID), WHEAT BRAN, DATES, NON-FAT DRY MILK, CASHEWS, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE) AND WALNUTS.

Bob's Red Mill, bread & muffin mixes, serving 23 g, package 24 oz/680 g. Ingredients as printed on the label.

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Cooks as baking mix. Half of it left? Use up the baking mix.