Dinner with Borden low-moisture whole-milk mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE WHOLE-MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES) ANTI CAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR)
Borden, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other mozzarella
- Burnett Dairy pepperoni pizza mozzarella string cheeseBurnett Dairy
- Best Choice string mozzarella cheeseBest Choice
- Our Family mozzarellaOur Family
- Hy-Vee 5 cheese texas toast topped with mozzarella, provolone, asiago, parmesan & romano, 5 cheeseHy-Vee
- Biazzo premium sliced fresh mozzarella cheeseBiazzo
- Cuba Cheese Shoppe shredded low moisture part skim mozzarella cheeseCuba Cheese Shoppe
- Kings shredded mozzarella cheeseKings
- Galbani fresh mozzarella cheeseGalbani
- Hy-Vee mozzarella low-moisture part-skim cheese, mozzarellaHy-Vee
- Hy-Vee mozzarella low-moisture part-skim shredded cheese, mozzarellaHy-Vee
Cooks as mozzarella, milk. Half of it left? Use up the mozzarella.