Dinner with Borden mozzarella shredded low-moisture part-skim cheese, mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (NATURAL MOLD INHIBITOR)
Borden, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other mozzarella
- Iga feather shredded mozzarella cheeseIga
- Iga mozzarella cheeseIga
- Murray's buffalo mozzarellaMurray's
- El Monterey white meat chicken with cheddar & mozzarella cheeseEl Monterey
- Great Value five cheese enriched pasta filled with ricotta, asiago, parmesan, mozzarella and romano cheeses ravioli, five cheeseGreat Value
- Newman's Own uncured pepperoni whole milk mozzarella cheese thin and crispy pizza, uncured pepperoniNewman's Own
- Kirkland Signature mozzarella low moisture part skim cheese, mozzarellaKirkland Signature
- Clover Stornetta Farms handcrafted mozzarella cheeseClover Stornetta Farms
- Raley's low-moisture part-skim mozzarella string cheese, mozzarellaRaley's
- Raley's low-moisture part-skim mozzarella string cheese, mozzarellaRaley's
Cooks as mozzarella, shredded cheese. Half of it left? Use up the mozzarella.