Dinner with Borden reduced fat low-moisture part-skim mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, VITAMIN A PALMITATE), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, POWDERED CELLULOSE), NATAMYCIN (NATURAL MOLD INHIBITOR)
Borden, cheese, serving 28 g, package 226 g/8 oz. Ingredients as printed on the label.
More from Borden
- Borden process american cheese
- Borden sharp cheddar cheese, sharp cheddar
- Borden medium cheddar cheese
- Borden shredded mild cheddar cheese
- Borden shredded low-moisrure part-skim mozzarella cheese
- Borden pepper jack cheese
- Borden american singles
- Borden cheese singles, american
- Borden finely shredded cheese, cheddar & monterey jack
- Borden cheddar cheese with pretzels, mild
Other mozzarella
- Weis mozzarella cheeseWeis
- Weis mozzarella & provolone cheeseWeis
- Weis mozzarella cheeseWeis
- Weis mozzarella cheeseWeis
- Henny Penny part skim mozzarella cheeseHenny Penny
- Hennyt Penny/Falbo whole milk mozzarella cheeseHennyt Penny/Falbo
- Henny Penny part skim mozzarella cheeseHenny Penny
- Giovanni Rana tortelloni chicken mozzarellaGiovanni Rana
- Snapps real mozzarella cheese nestled in a crispy golden coating cheese sticksSnapps
- Biazzo premium fresh mozzarella cheeseBiazzo
Cooks as mozzarella. Half of it left? Use up the mozzarella.