Dinner with Brew Pub lotzza motzza stics & curds beef stick & cheese curd pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, LARD [BHA PROPYL GALLATE WITH CITRIC ACID ADDED, TO HELP PROTECT FLAVOR, SOY BEAN OIL, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT, SUGAR, YEAST), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, SAUCE (WATER, TOMATO PUREE, ROMANO CHEESE, [PASTUERIZED COWS MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES, SUGAR, GARLIC POWDER), SMOKED MEAT SNACK STICK BITS (BEEF AND PORK, SALT, CONTAINS LESS THAN 2% OF FLAVORINGS, LACTIC ACID STARTER CULTURE, DEXTROSE, CORN SYRUP, SODIUM ERYTHORBATE, SODIUM NITRITE, STUFFED IN COLLAGEN CASINGS COLORED WITH FD&C RED #3, DIPPED IN A POTASSIUM SORBATE SOLUTION TO PROTECT QUALITY), CHEESE CURD CRUMBLE (PASTERURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).
Brew Pub, pizza, serving 135 g, package 23.9 oz/676 g. Ingredients as printed on the label.
More from Brew Pub
Other beef
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- Klement's beef hot dogKlement's
- Bashas' fajita salad with beef & jalapeno ranch dressingBashas'
- Private Selection all-beef hot dogsPrivate Selection
- Winn-Dixie seasoning mix, beef stewWinn-Dixie
- Essential Everyday steakhouse seasoned beef pattiesEssential Everyday
- Wyler's homestyle beef vegetable hearty soup mix, homestyle beef vegetableWyler's
- Signature Cafe beef stroganoff soup, beef stroganoffSignature Cafe
- Food Lion beef stewFood Lion
- Hannaford beef stewHannaford
Cooks as beef, cheese, frozen pizza. Half of it left? Use up the beef.