Dinner with Brookshire's beef ravioli, beef

ENRICHED WHEAT FLOUR (DURUM FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BEEF, EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: TEXTURED SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), MODIFIED CORNSTARCH, NONFAT DRY MILK, BREAD CRUMBS (WHEAT FLOUR), SOY PROTEIN CONCENTRATE, ROMANO CHEESE (PASTEURIZED COW'S AND SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), CORN SYRUP SOLIDS, DEHYDRATED ONIONS, TEXTURED SOY FLOUR, SALT, NATURAL FLAVOR, GARLIC POWDER, SODIUM PHOSPHATE, PARSLEY SUGAR, SPICES, RICOTTA CHEESE (PASTEURISED MILK, WHEY, CREAM, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM).

Brookshire's, pasta by shape & type, serving 114 g, package 25 OZ/708 g. Ingredients as printed on the label.