Dinner with Budweiser grill master, sauce, basting brush & pint glass
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, MOLASSES, BUDWEISER BEER (WATER, BARELY, RICE, MALT, HOPS), MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER), MODIFIED CORN STARCH, HONEY, ONIONS, SALT, GRANULATED DEHYDRATED GARLIC, SUGAR, BUTTER FLAVOR (FROM MILK), MALTODEXTRIN, CARAMEL (COLOR), DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, DEHYDRATED RED PEPPER FLAKES, PRESERVATIVES: POTASSIUM SORBATE, SODIUM BENZOATE, SPICES, CITRIC ACID, ANNATTO (COLOR).
Budweiser, ketchup, mustard, bbq & cheese sauce, serving 34 g, package 5.5 oz/155 g. Ingredients as printed on the label.
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