Dinner with Bufalo chilpotle mexican hot sauce, chilpotle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: WATER, ACETIC ACID, CHILPOTLE PEPPERS, IODIZED SALT, SUGAR, CARAMEL COLOR (SULPHITES), XANTHAN GUM, 0.06% OF SODIUM BENZOATE (AS A PRESERVATIVE), NATURAL FLAVORS, GARLIC POWDER AND SPICES.
Bufalo, oriental, mexican & ethnic sauces, serving 6 g, package 5.4 oz/153 g. Ingredients as printed on the label.
More from Bufalo
Other hot sauce
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- Dave's Gourmet ghost pepper naga jolokia hot sauce, ghost pepperDave's Gourmet
- Innovasian sriracha chicken, medium spicyInnovasian
Cooks as hot sauce. Half of it left? Use up the hot sauce.