Dinner with Buitoni spinach & ricotta tortelloni pasta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: GROUND DURUM WHEAT, WATER, EGGS, FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), WHEAT FLOUR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPINACH, CREAM, CANOLA OIL, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SALT, DRIED SPINACH, SKIM MILK, GRANA PADANO CHEESE (CULTURED PART SKIMMED COW'S MILK, SALT, ENZYMES, EGG WHITE LYSOZYME), YEAST, SPICES, SUNFLOWER OIL, CARRAGEENAN, SUGAR
Buitoni, pasta by shape & type, serving 92 GRM, package 20 oz. Ingredients as printed on the label.
More from Buitoni
- Buitoni spinach & artichoke ravioli with spinach, artichokes, and ricotta & parmesan cheeses, spinach & artichoke ravioli
- Buitoni roasted garlic & chive pappardelle, roasted garlic & chive
- Buitoni parmesan freshly shredded cheese, parmesan
- Buitoni three cheese & asparagus ravioli with asparagus, and grana padano, ricotta & parmesan cheeses, three cheese & asparagus
- Buitoni sweet italian sausage tortelloni with sweet italian sausage & parmesan cheese, sweet italian sausage
- Buitoni spinach & ricotta tortelloni with spinach & ricotta cheese, spinach & ricotta
- Buitoni parmesan & black pepper ravioli with cracked black pepper & aged parmesan cheese, parmesan & black pepper
- Buitoni linguine
- Buitoni angel hair
- Buitoni fettuccine
Other ricotta
- Polly-O original ricotta cheesePolly-O
- Polly-O part skim ricotta cheesePolly-O
- Polly-O part-skim ricotta cheesePolly-O
- Biazzo whole milk old fashioned ricotta cheeseBiazzo
- Biazzo whole milk old fashioned ricotta cheeseBiazzo
- Biazzo old fashioned whole milk ricotta cheeseBiazzo
- Biazzo part skim old fashioned ricotta cheeseBiazzo
- Biazzo part skim old fashioned ricotta cheeseBiazzo
- Biazzo part skim old fashioned ricotta cheeseBiazzo
- Galbani classic whole milk ricotta cheeseGalbani
Cooks as ricotta, spinach, pasta. Half of it left? Use up the ricotta.