Dinner with Bumble Bee gourmet brisling mediterranean style wild sardines
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LIGHTLY SMOKED BRISLING SARDINES, EXTRA VIRGIN OLIVE OIL, BLACK OLIVES, HERBS OF PROVENCE (SPICES), RED BELL PEPPER FLAKES, NATURAL FLAVORS, SALT
Bumble Bee, canned seafood, serving 76 GRM, package 3.75 oz. Ingredients as printed on the label.
More from Bumble Bee
- Bumble Bee mediterranean tuna + pasta bowl, mediterranean
- Bumble Bee seared ahi tuna with garlic-peppercorn rub, garlic-peppercorn rub
- Bumble Bee salmon with garden pesto, garden pesto
- Bumble Bee salmon with garlicky black pepper & extra virgin olive oil, garlicky black pepper & extra virgin olive oil
- Bumble Bee tilapia with lemon, pepper & herbs, lemon
- Bumble Bee tilapia with garlic & extra virgin olive oil, garlic & extra virgin olive oil
- Bumble Bee sun-dried tomato & basil seasoned tuna
- Bumble Bee delistyle white chicken salad
- Bumble Bee albacore tuna with jalapeno & olive oil
- Bumble Bee tuna salad sandwich
Other sardines
- La Fe sardines in tomato sauceLa Fe
- Mw Polar brisling sardines in oil, smokedMw Polar
- Polar smoked sardines in oilPolar
- Roxy sardines in tomato sauceRoxy
- Brunswick wild caught gourmet brisling sardines in extra virgin olive oil, extra virgin olive oilBrunswick
- Reese skinless & boneless sardines in waterReese
- Reese skinless & boneless sardinesReese
- Season Brand wild caught sardines in louisiana hot sauce, louisiana hot sauceSeason Brand
- Season sardines in extra virgin olive oilSeason
- Season sardinesSeason
Cooks as sardines. Half of it left? Use up the sardines.