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Dinner with Cadia traditional pizza dough, traditional

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On the label

WHEAT FLOUR, WATER, SEA SALT, SEMOLINA, YEAST, CANOLA OIL, OLIVE OIL, MALT (BARLEY, MALT SYRUP).

Cadia, crusts & dough, serving 70 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.

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Other pizza dough

Cooks as pizza dough, frozen pizza. Half of it left? Use up the pizza dough.