Dinner with Cadia organic wood-fired italian pizza, spinach & tomato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH: ORGANIC WHEAT FLOUR. WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, SALT, BREWER'S YEAST. TOPPING: ORGANIC TOMATO SAUCE (ORGANIC TOMATOES. ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC OREGANO. ORGANIC BLACK PEPPER), ORGANIC MOZZARELLA CHEESE (ORGANIC MILK. SALT. MICROBIAL RENNET. LACTIC BACTERIA), DRESSED ORGANIC SPINACH [ORGANIC SPINACH, ORGANIC RICOTTA (ORGANIC MILK, WHEY, SALT, LACTIC ACID). ORGANIC COLD PRESSED OLIVE OIL, ORGANIC GARLIC. SALT], DRESSED ORGANIC TOMATOES (ORGANIC CHERRY TOMATOES. ORGANIC GARLIC, ORGANIC EXTRA VIRGIN OLIVE OIL. ORGANIC OREGANO, ORGANIC PEPPER).
Cadia, pizza, serving 113 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Cadia
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Cooks as spinach, tomatoes, frozen pizza. Half of it left? Use up the spinach.