Dinner with Caesar's pre-cooked tri color cheese tortellini, cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DURUM FLOUR ENRICHED (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICOTTA CHEESE (WHEY, MILK, VINEGAR, AND CARRAGEENAN [STABILIZER]), BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, YEAST), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), WHOLE EGGS, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE [ANTI-CAKING AGENT)), SALT, SPINACH POWDER, BLACK PEPPER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, NUTMEG
Caesar's, frozen dinners & entrees, serving 100 GRM, package 48 oz. Ingredients as printed on the label.
More from Caesar's
- Caesar's penne 2 pasta, tofu & kale
- Caesar's mac & cheese made with rice pasta, portabello mushroom
- Caesar's fully cooked meatballs
- Caesar's lasagna with meat sauce, meat sauce
- Caesar's ricotta cheese filled stuffed shells, cheese
- Caesar's potato gnocchi
- Caesar's large round cheese ravioli, cheese
- Caesar's cavatelli pasta
- Caesar's potato gnocchi pasta
- Caesar's jumbo round cheese ravioli, cheese
Other cheese
- Caesar's Kitchen cheese ravioli, cheeseCaesar's Kitchen
- Caesar's Kitchen recipe 09 gluten free beef & three cheese bolognese with rigatoni pasta, beef; three cheeseCaesar's Kitchen
- Las Campanas red chili & cheese burritos, red chili & cheeseLas Campanas
- Boursin basil & chive gournay cheese, basil; chiveBoursin
- Germain soft ripened cheeseGermain
- Chatham Village homestyle cheese & garlic large cut baked croutons, cheese & garlicChatham Village
- P&s Ravioli Company jumbo cheese ravioli, cheeseP&s Ravioli Company
- Spartan mashed potatoes, four cheeseSpartan
- Spartan four cheese mashed potatoesSpartan
- Mehadrin greek cheese snackMehadrin
Cooks as cheese, ravioli. Half of it left? Use up the cheese.