Campbell's spaghetti with garlic bread
A can of Campbell's and ten minutes make a warm bowl of spaghetti. This shelf gives you one dinner, so we build around it with butter and garlic toast to give it ballast and something to soak up the sauce.
About 310 calories a serving, 8 g protein, 31 g carbohydrate, 18 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 4 slices bread
From your shelf
- 1 can Campbell's spaghetti in tomato sauce with cheese
Staples
- 2 tablespoons butter
- 2 cloves garlic
- pinch salt
- Heat one can of Campbell's spaghetti in tomato sauce with cheese in a small pot over medium heat, stirring now and then, until it steams steadily, about 5 to 8 minutes.
- While the spaghetti heats, mince 2 cloves garlic fine. Spread 2 tablespoons butter on 4 slices bread, rub with the garlic, and a pinch of salt.
- Turn your broiler to high. Set the bread on a rack or baking sheet and broil 3 to 4 minutes, watching so it doesn't char, until the edges turn gold.
Note Swap the bread for a box of crackers if you like. The spaghetti keeps three days cold; warm it gently with a splash of water. Serve with a green salad or a handful of spinach wilted into the sauce.
On the label
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED SPAGHETTI (ENRICHED WHEAT FLOUR (WHEAT, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, ANNATTO), ENZYMES MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), DEXTROSE, CITRIC ACID, FLAVORING, ENZYME MODIFIED BUTTER, SKIM MILK.
Campbell's, chili & stew, serving 252 g. Ingredients as printed on the label.
More from Campbell's
- Campbell's creamy broccoli cheese reserve soups
- Campbell's chicken & andouille sausage gumbo reserve soups, chicken & andouille sausage gumbo
- Campbell's lobster bisque reserve soups, lobster bisque
- Campbell's chicken & dumpling reserve soups, chicken & dumpling
- Campbell's rotini bolognese with sausage reserve soups, rotini bolognese with sausage
- Campbell's creamy fiesta chicken soups, creamy fiesta chicken
- Campbell's pasta spaghettios with meatballs
- Campbell's cpb spagos org-plain
- Campbell's cpb spagos org a to z
- Campbell's traditional salsa mild
Other cheese
- Campbell's Go smoky ham & potato with cheese soup, smoky ham & potato with cheeseCampbell's Go
- Oscar Mayer uncured cheese dogs, uncuredOscar Mayer
- Hungry-Man beef enchiladas smothered in chili sauce and cheese with mexican style rice and authentic refried beans - includes cocada (coconut flavored) pudding, mexican style fiestaHungry-Man
- Polly-O romano cheesePolly-O
- Progresso bistro cups, soup mix, broccoli & cheeseProgresso
- Odom's Tennessee Pride quesadillas, bacon, cheese & potatoOdom's Tennessee Pride
- Polly-O old country style ricottone cheesePolly-O
- Green Giant broccoli & cheese sauceGreen Giant
- Taco Bell soft tortilla steak & cheese taco dinner kitTaco Bell
- Progresso heartland cheese sauceProgresso
Cooks as cheese, tomatoes, spaghetti. Half of it left? Use up the cheese.