Dinner with Cape Gourmet cocktail sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, PREPARED HORSERADISH (HORSERADISH ROOTS, SUGAR, VINEGAR, SALT), TOMATO PASTE, SUGAR, MODIFIED CORN STARCH, CANOLA OIL, CITRIC ACID, WORCESTERSHIRE SAUCE POWDER, SPICES, ONION POWDER, GARLIC POWDER, BEET POWDER, XANTHAN GUM, SODIUM BENZOATE, YEAST EXTRACT, PAPRIKA, ARTIFICIAL FLAVOR
Cape Gourmet, other cooking sauces, serving 60 MLT, package 8.8 fl oz. Ingredients as printed on the label.
More from Cape Gourmet
- Cape Gourmet boneless & skinless atlantic salmon portions
- Cape Gourmet cooked tail-off shrimp salad, shrimp
- Cape Gourmet wild caught salmon fillets
- Cape Gourmet wild caught ahi tuna steaks
- Cape Gourmet wild caught ocean perch fillets
- Cape Gourmet wild caught lobster tails
- Cape Gourmet shrimp raw ez peel shell-on
- Cape Gourmet skinless/boneless norwegian cod portions wild caught
- Cape Gourmet cod fillets
- Cape Gourmet wild caught pink shrimp