Dinner with Cape Gourmet wild caught salmon fillets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON FILLETS, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Cape Gourmet, frozen fish & seafood, serving 113 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Cape Gourmet
- Cape Gourmet boneless & skinless atlantic salmon portions
- Cape Gourmet cooked tail-off shrimp salad, shrimp
- Cape Gourmet wild caught ahi tuna steaks
- Cape Gourmet wild caught ocean perch fillets
- Cape Gourmet wild caught lobster tails
- Cape Gourmet shrimp raw ez peel shell-on
- Cape Gourmet skinless/boneless norwegian cod portions wild caught
- Cape Gourmet cod fillets
- Cape Gourmet wild caught pink shrimp
- Cape Gourmet cooked shrimp
Other salmon
- Blue Hill Bay herb smoked salmon, herb smokedBlue Hill Bay
- High Liner mediterranean wild pacific lightly breaded pink salmon fillets, mediterraneanHigh Liner
- Moji Sushi smoked salmon cream cheese roll, smoked salmonMoji Sushi
- Meijer blackened atlantic salmon portions, blackenedMeijer
- Sushi paradise spring roll salmon, tuna, carrot, cucumber, lettuce wrapped in rice paper. served with a sweet chili sauce., paradise spring rollSushi
- Angler's Catch wild caught salmon filletsAngler's Catch
- Mai tuna salmon sampler wr, tuna salmonMai
- Yummi Sushi living color comboYummi Sushi
- Macknight atlantic salmon burgersMacknight
- Blue Hill Bay smoked wild alaskan sockeye salmonBlue Hill Bay
Cooks as salmon. Half of it left? Use up the salmon.