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Dinner with Castellino marinated artichokes

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On the label

ARTICHOKE SEGMENTS, SUNFLOWER SEED OIL, WHITE WINE VINEGAR, SALT, SPICES, ACIDITY CORRECTOR: CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID.

Castellino, pickles, olives, peppers & relishes, serving 40 g, package 6.5 oz/184 g. Ingredients as printed on the label.

More from Castellino

Other artichokes

Cooks as artichokes.