fridgetonight

Products / Good Foods

Dinner with Good Foods artichoke & jalapeno dip

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

NEUFCHATEL CHEESE (PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, STABILIZER), ARTICHOKE HEARTS, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RBST-FREE LOW-FAT GREEK YOGURT (GRADE A MILK, SKIM MILK, LESS THAN 2%: AGAR, PECTIN, CULTURES), MAYONNAISE (CANOLA OIL, EGG YOLKS, LEMON JUICE, WHITE WINE VINEGAR, WATER, MUSTARD POWDER), JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SALT, GARLIC POWDER, CALCIUM CHLORIDE), ONIONS, GARLIC, XANTHAN GUM, DILL.

Good Foods, dips & salsa, serving 37 g, package 8 oz/227 g. Ingredients as printed on the label.

More from Good Foods

Other jalapenos

Cooks as jalapenos, artichokes, dip. Half of it left? Use up the jalapenos.