Dinner with Centrella crumbled feta cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR).
Centrella, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Centrella
- Centrella whole kernel corn
- Centrella tomato sauce
- Centrella crunchy peanut butter
- Centrella california ripe sliced olives
- Centrella california ripe sliced olives
- Centrella tomato paste product with italian herbs
- Centrella pepper jack cheese
- Centrella colby jack cheese
- Centrella bread & butter sweet slices
- Centrella sweet petites
Other feta
- Tampa Bay Fisheries, Inc. stuffed salmon with spinach & fetaTampa Bay Fisheries, Inc.
- Wildflour Bakehouse spinach fetaWildflour Bakehouse
- Epic feta mediterranean herbsEpic
- Epic crumbled feta cheeseEpic
- Fairway feta stuffed olivesFairway
- Vaughan Foods Corporation mediterranean feta orzoVaughan Foods Corporation
- Odyssey feta crumbled, sweet heat pepperOdyssey
- Epic feta tomato basilEpic
- Wegmans crumbled feta cheeseWegmans
- Wegmans plain crumbled feta fat free cheese, plainWegmans
Cooks as feta. Half of it left? Use up the feta.