fridgetonight

Products / Centrella

Dinner with Centrella manzanilla spanish olives

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

OLIVES, WATER, PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS PRESERVATIVE.

Centrella, pickles, olives, peppers & relishes, serving 15 g, package 163 g/5.75 oz. Ingredients as printed on the label.

More from Centrella

Other olives

Cooks as olives. Half of it left? Use up the olives.