Dinner with Challenge Butter spreadable lite butter flavored with olive oil, olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER*,BUTTER (SWEET CREAM), NON HYDROGENATED VEGETABLE OIL BLEND (CANOLA, OLIVE)*, LESS THAN 2% SALT, DISTILLED MONOGLYCERIDES*, POTASSIUM SORBATE*, ANNATTO (COLOR).*
Challenge Butter, butter & spread, serving 14 g, package 15 OZ/425 g. Ingredients as printed on the label.
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Cooks as butter, olives, olive oil. Half of it left? Use up the butter.