Dinner with Chata mild chilorio
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK MEAT, LARD, APPLE CIDER VINEGAR, DRIED CHILLI PEPPERS MIX, SALT, WHITE PEPPER, OREGANO, CORIANDER AND GARLIC. WITHOUT COLORANTS AND PRESERVATIVES.
Chata, canned meat, serving 56 g, package 6 oz/170 g. Ingredients as printed on the label.
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