Dinner with Chatka peeled deveined tail-on black tiger shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WATER, SALT, SOLIUM TRIPOLYPHOSPHATE.
Chatka, frozen fish & seafood, serving 112 g, package 32 OZ/2 LB/908 g. Ingredients as printed on the label.
More from Chatka
- Chatka cooked peeled and deveined shrimp
- Chatka cooked peeled and deveined shrimp
- Chatka peeled and deveined, tail off argentine red raw shrimp
- Chatka argentine red shrimp
- Chatka raw peeled deveined tail-off white shrimp
- Chatka cooked peeled deveined tail-on white shrimp
- Chatka raw white shrimp
- Chatka headless shell-on easy peel prawns freshwater raw shrimp
Other shrimp
- Kitchen Table shrimp penne in creamy tomato sauce large tender shrimp on a bed of al dente penne pasta tossed in a creamy tomato sauce, shrimp penne in creamy tomato sauceKitchen Table
- Walmart peeled, deveined, tail-on small cooked shrimpWalmart
- Master Marine uncooked, headless shrimpMaster Marine
- Shoprite cooked, peeled, deveined cocktail shrimpShoprite
- Wholey seafood pomodoro with shrimp, mussels and white hard clams in a tomato sauceWholey
- Scott & Jon's shrimp risotto tender shrimp with creamy rice, asparagus, parmesan, onion & garlic, shrimp risottoScott & Jon's
- Scott & Jon's buffalo shrimp mac rotini pasta in a creamy, spicy cheese sauce with tender, juicy shrimp & broccoli florets, buffalo shrimp macScott & Jon's
- Heinen's breaded coconut shrimp, breadedHeinen's
- Heinen's breaded tail on shrimp, breadedHeinen's
- Winsor Bay coconut breaded shrimp, coconut breadedWinsor Bay
Cooks as shrimp. Half of it left? Use up the shrimp.