Dinner with Cheating Gourmet lobster crostini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, ENZYMES], WATER, MILKFAT, WHEY, ENZYME, MODIFIED CHEESE [PASTEURIZED MILK, WATER, SODIUM PHOSPHATE, MILKFAT, SALT CHEESE CULTURE, ENZYMES], SODIUM PHOSPHATE, MODIFIED FOOD STARCH, SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID [PRESERVATIVE]), CROSTINI (UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SALT, YEAST, ASCORBIC ACID), LOBSTER, BUTTER (CREAM, SALT), MAYONNAISE (SOYBEAN OIL, EGGS, VINEGAR, WATER, EGG YOLKS, SALT, DEXTROSE, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY], NATURAL FLAVOR), GARLIC POWDER, DRIED PARSLEY.
Cheating Gourmet, frozen appetizers & hors d'oeuvres, serving 55 g, package 5.85 oz/166 g. Ingredients as printed on the label.
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