Dinner with Chicken Of The Sea lightly smoked sardines, lightly smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SARDINES SOYBEAN OIL, WATER, SALT, NATURAL SMOKE FLAVOR.
Chicken Of The Sea, canned seafood, serving 70 g, package 3.53 OZ/100 g. Ingredients as printed on the label.
More from Chicken Of The Sea
- Chicken Of The Sea cocktail shrimp with sauce, sauce
- Chicken Of The Sea premium uncooked shrimp
- Chicken Of The Sea premium uncooked shrimp
- Chicken Of The Sea shrimp cocktail with sauce
- Chicken Of The Sea premium shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium shrimp
- Chicken Of The Sea shrimp cooked, peeled & cleaned tail-on
Other sardines
- Matiz lightly smoked sardines in spanish olive oil, spanish olive oilMatiz
- Albo sardines in pickled sauce, pickled sauceAlbo
- Sol-Mex sardines in tomato sauce, tomato sauceSol-Mex
- Sol-Mex sardines wild caught in tomato sauce, sardinesSol-Mex
- Sol-Mex sardines in tomato sauce, tomato sauceSol-Mex
- Sol-Mex sardines in tomato sauce with chili, chiliSol-Mex
- Sol-Mex wild caught sardines in tomato sauceSol-Mex
- Safe Catch skinless & boneless wild sardines in waterSafe Catch
- La Megara gourmet mediterranean sardines with lemon, lemonLa Megara
- La Megara gourmet mediterranean sardines in olive oilLa Megara
Cooks as sardines. Half of it left? Use up the sardines.