Dinner with Claude's barbeque brisket marinade sauce, barbeque brisket
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, NATURAL HICKORY WOOD SMOKE, VINEGAR, SALT, ONION, GARLIC, BLACK PEPPER, DARK RED CHILE, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, CARAMEL COLOR, MOLASSES, PAPAIN, CITRIC ACID.
Claude's, seasoning mixes, salts, marinades & tenderizers, serving 15 MLT, package 16 fl oz/480 mL. Ingredients as printed on the label.
More from Claude's
Other beef roast
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Cooks as beef roast. Half of it left? Use up the beef roast.