Dinner with Colonna grated pecorino romano cheese, grated pecorino romano
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MADE FROM SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES AND POWDERED CELLULOSE (ADDED TO PREVENT CAKING).
Colonna, cheese, serving 5 g, package 8 OZ/227 g. Ingredients as printed on the label.
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Cooks as parmesan. Half of it left? Use up the parmesan.