Dinner with Columbus porcini mushroom salame
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, SUGAR, PORCINI MUSHROOM, SHERRY WINE, OLIVE OIL INFUSED WITH PORCINI MUSHROOM, SPICES, GARLIC, ASCORBIC ACID, ROSEMARY EXTRACT, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE.
Columbus, pepperoni, salami & cold cuts, serving 28 g, package 3 oz/85 g. Ingredients as printed on the label.
More from Columbus
- Columbus dijon mustard
- Columbus uncured applewood ham
- Columbus provolone cheese
- Columbus mild cheddar cheese
- Columbus havarti cheese
- Columbus pinot grigio wine salame, lemon peel
- Columbus italian dry salame, garlic
- Columbus uncured ham, applewood smoked
- Columbus spicy & smoky with paprika uncured pepperoni, spicy & smoky with paprika
- Columbus oven roasted turkey breast, oven roasted
Other mushrooms
- Bell-View marinated mushroomsBell-View
- Bill Baron's Savoury Secrets wild rice & shitake mushroom hearty stuffing mixBill Baron's Savoury Secrets
- Dragonfly golden mushroomsDragonfly
- Ranieri extra virgin olive oil, porcini mushroomsRanieri
- World Classics Trading Company marinated mushrooms portabellas with red peppersWorld Classics Trading Company
- Tony Chachere's cream of mushroom mixTony Chachere's
- Amola mountain mushroom saltAmola
- Kroger mushrooms pieces & stemsKroger
- Culinary Circle kale & mushroom flatbread pizzaCulinary Circle
- Flora Fine Foods prcini mushrooms bronze die pasta, bavetteFlora Fine Foods
Cooks as mushrooms. Half of it left? Use up the mushrooms.