Dinner with County Line shredded mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
County Line, cheese, serving 28 g, package 3 oz/85 g. Ingredients as printed on the label.
More from County Line
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Cooks as mozzarella, shredded cheese.