Dinner with Csh smoked wild salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, BROWN SUGAR, WHITE SUGAR, APPLEWOOD SMOKE, SALT, SRIRACHA SEASONING (SPICES INCLUDING PAPRIKA, SALT, GARLIC, CITRIC ACID, CORN MALTODEXTRIN, CAYENNE PEPPERSAUCE,) SALT, AGED CAYENNE RED PEPPERS, VINEGAR, GARLIC), EXTRACTIVES OF PAPRIKA, CALCIUM SILICATE & SILICON DIOXIDE TO MAKE FREE FLOWING), NATURAL FLAVOR, & VINEGAR SOLIDS).
Csh, fish & seafood, serving 56 g, package 5 oz/142 g. Ingredients as printed on the label.
Other salmon
- Food Lion pink salmonFood Lion
- Whole Catch atlantic salmon filletsWhole Catch
- Fishpeople wild keta salmon filletFishpeople
- Whole Foods Market smokehouse atlantic salmon, black papperWhole Foods Market
- Van De Kamp's large fillets salmon, cracked black pepper & sea saltVan De Kamp's
- Cedar Bay hickory maple atlantic salmonCedar Bay
- Cedar Bay cedar planked salmon, pineapple mauiCedar Bay
- Vita Gold premium sliced smoked salmonVita Gold
- Morey's atlantic salmonMorey's
- St. Dalfour french bistro, wild pink salmon with vegetablesSt. Dalfour
Cooks as salmon.