Dinner with Cub cornbread toaster top, cornbread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN MUFFIN BASE(SUGAR ENRICHED WHEAT FLOUR BLEACHED(FLOUR NIACIN, IRON,THAM NE MONONITRATE RIBOFLAVIN, FOLIC ACID) YELLOW CORNMEAL, NONFAT MILK, CONTAINB 2% OR LESS OF DEFATTED SOY FLOUR,EGGS FOOD STARCH-MODIFIED LACTYLIC ESTERS OF FATTY ACIDS, LEAVENING (BAKING SODA SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT ,SOYBEAN OIL, WATER, XANTHAN GUM) SOYBEAN OIL WATER, LIQUID WHOLE EGGS, CORN SYRUP
Cub, breads & buns, serving 43 g, package 9.0 oz/0.56 lb. Ingredients as printed on the label.
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