Dinner with Culinary Tours sweet soppressata, sweet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, LESS THAN 2% OF: DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Culinary Tours, pepperoni, salami & cold cuts, serving 28 g. Ingredients as printed on the label.
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