Dinner with Curly's barbecue sausage with hickory smoked pulled chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKEN, WATER, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, DISTILLED VINEGAR, SUGAR, SALT, MODIFIED FOOD STARCH, MUSTARD (WATER, VINEGAR, MUSTARD BRAN, SALT), NATURAL SMOKE FLAVOR, TAMARIND EXTRACT, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARAMEL COLOR, SPICES, GROUND PAPRIKA, MALIC ACID, TOMATO POWDER, CITRIC ACID, GARLIC POWDER, ONION POWDER.
Curly's, pepperoni, salami & cold cuts, serving 59 g, package 16 oz/1 lbs. Ingredients as printed on the label.
More from Curly's
- Curly's hickory smoked & seasoned baby back pork ribs with barbecue sauce, hickory smoked & seasoned
- Curly's barbecue sauce with hickory smoked pulled pork
- Curly's bold & spicy barbecue sauce with pulled pork
- Curly's hickory smoked pulled pork with barbecue sauce
- Curly's barbecue sauce with hickory smoked seasoned pulled beef
- Curly's natural smoked pulled pork
- Curly's naturally hickory smoked & seasoned pulled pork
- Curly's hickory smoked & seasoned with barbecue sauce baby back pork ribs
Other chicken
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- Jose Ole taquitos, chicken & cheeseJose Ole
- Tai Pei chicken fried riceTai Pei
- Tai Pei general tso's chickenTai Pei
- Jose Ole chimichangas, chicken & cheeseJose Ole
Cooks as chicken, sausage, barbecue sauce.