Dinner with Tai Pei sweet teriyaki chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED RICE: WATER RICE. VEGETABLES: BROCCOLI, CARROTS, RED BELL PEPPERS, PINEAPPLE. SAUCE: WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR), SUGAR, ORANGE JUICE CONCENTRATE, MODIFIED FOOD STARCH, WHITE DISTILLED VINEGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: EXPELLER PRESSED SESAME SEED OIL, GARLIC, XANTHAN GUM, SPICE. GRILLED SEASONED CHICKEN DARK MEAT: CHICKEN DARK MEAT, WATER, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL (TO RETAIN FRESHNESS)], UNSWEETENED ORANGE JUICE CONCENTRATE (FILTERED WATER, ORANGE JUICE CONCENTRATE), POTATO STARCH, TOMATO PASTE, SUGAR, FLAVORINGS, SALT, SPICES.
Tai Pei, frozen dinners & entrees, serving 397 g, package 14 oz/397 g. Ingredients as printed on the label.
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Cooks as chicken, teriyaki sauce. Half of it left? Use up the chicken.