Dinner with Cypress Grove hatch chile chevre
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Pasteurized Cultured Goat Milk, Hatch Chile, Salt, Lime Juice, Garlic, and Enzymes.
Cypress Grove, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
More from Cypress Grove
- Cypress Grove sweet dreams vanilla bean & brown sugar fresh goat cheese, sweet dreams
- Cypress Grove bloomy rind goat milk cheese, bloomy rind
- Cypress Grove bloody mary fresh goat milk cheese with tomato, horseradish, and spices, bloody mary
- Cypress Grove chevre log plain and simple fresh goat milk cheese, chevre log
- Cypress Grove ms. natural pure and simple fresh goat milk cheese, ms. natural
- Cypress Grove sgt. pepper with chili, curry, and harissa fresh goat milk cheese, sgt. pepper
- Cypress Grove herbs de humboldt with herbs de provence fresh goat milk cheese, herbs de humboldt
- Cypress Grove jalapeno & herbs fresh goat cheese, jalapeno & herbs
- Cypress Grove plain and simple straight up fresh goat cheese, plain and simple
- Cypress Grove little red corvette red bell pepper & black garlic fresh goat cheese, little red corvette
Other goat cheese
- Vermont Creamery honey chevreVermont Creamery
- Baetje Farms coeur de la creme plain goat cheeseBaetje Farms
- Vermont Creamery honey truffle goat cheese logVermont Creamery
- Boar's Head orange blossom honey chevre goat cheeseBoar's Head
- Boar's Head truffle goat cheeseBoar's Head
- Treeline original plant based goat cheeseTreeline
- Montchevre original crumbled goat cheeseMontchevre
- Good & Gather garlic & herb goat cheeseGood & Gather
- Good & Gather goat cheese crumblesGood & Gather
- Vermont Creamery classic crumbled goat cheeseVermont Creamery
Cooks as goat cheese. Half of it left? Use up the goat cheese.