Dinner with Vermont Creamery classic crumbled goat cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Ingredients: Crumbled Goat Cheese ( Pasteurized Cultured Goats' Milk ( Cultures Contains Milk), Salt, Enzymes].
Vermont Creamery, milk/milk substitutes, serving 28 g. Ingredients as printed on the label.
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Other goat cheese
Cooks as goat cheese. Half of it left? Use up the goat cheese.