Dinner with Del Monte cocktail sauce, cocktail
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: TOMATO PUREE (TOMATOES, WATER), CORN SYRUP, HORSERADISH, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, SUGAR, ONION, FISH (ANCHOVY), SALT, GARLIC, TAMARIND EXTRACT, NATURAL FLAVOR, CHILI PEPPER EXTRACT), MODIFIED FOOD STARCH (TAPIOCA), NATURAL FLAVORS.
Del Monte, dips & salsa, serving 78 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Del Monte
- Del Monte teriyaki with pineapple, peas, carrots and sweet & savory seasoning riced cauliflower, teriyaki
- Del Monte a creamy blend of veggies and mozzarella cheese in a crust made with cauliflower bites, veggie & mozzarella
- Del Monte broccoli & cheddar bites, broccoli & cheddar
- Del Monte spinach & feta bites, spinach & feta
- Del Monte broccoli potato cheddar pocket pies, broccoli potato cheddar
- Del Monte pepperoni plant based pizza pocket pies, pepperoni
- Del Monte sausage & mushroom plant based pizza, sausage & mushroom
- Del Monte 4 cheese vegetarian pizza, 4 cheese
- Del Monte spinach artichoke parmesan
- Del Monte plant-based philly cheesesteak with bell peppers & onions, bell peppers & onions