Dinner with Del Monte grandma's baby dills
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CUCUMBERS, WATER, CIDER VINEGAR, DISTILLED VINEGAR, CARROTS, PEPPERS, SALT, GARLIC, SUGAR, CALCIUM CHLORIDE, DILL SEED, NATURAL SPICE FLAVORS, ARABIC GUM, XANTHAN GUM.
Del Monte, pickles, olives, peppers & relishes, serving 28 g, package 24 fl oz/1.5 PT/710 mL. Ingredients as printed on the label.
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